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School Contract Catering Services for education facilities including Primary / Secondary Schools, Colleges, and Universities

Education Catering

Nutritious, allergen-safe meals your pupils actually want to eat, served on time and within budget. Our teams are trained and vetted for education settings, working across schools and university campuses throughout Ireland.


Book a free catering consultation

30+ yrs
In Education Catering
70+
Catering Sites in Ireland
90%
Food Sourced Locally
RSPH
Certified Management

We’ve served the education sector for more than 30 years, and we understand the part nutrition plays in how students develop and perform. Our chefs build balanced, appealing menus, plan mobilisation around your site, and involve students, staff and nutritionists in what ends up on the plate.

What we’re proposing keeps all of that. We’re taking the catering you already know and reworking how it’s presented and delivered, so the same service also does a better job of winning enquiries and showing its value to the people who sign it off.

What matters most in a school catering partner

Meals that support wellbeing and keep every pupil safe, at a price that stands up to scrutiny.

  • Nutrition that supports learning

    Balanced, fresh meals planned with nutritionists around growing bodies and busy minds. Good food through the day keeps energy and concentration up when it matters, like the afternoon slump before last period.

  • Allergen and dietary safety

    Clear allergen management, and menus that cover every dietary, cultural and free-from need. No pupil is left out at lunch, whatever their background or requirements, and no parent is left wondering what’s in the food.

  • Real value for tight budgets

    Meal plans that make the most of every ingredient and cut waste, so the catering line in your budget holds up when governors and finance ask the hard questions.

  • Dining that builds community

    We design dining spaces and bespoke catering brands that pupils want to spend time in, turning the canteen into part of campus life rather than somewhere to rush through.

  • Engagement that builds good habits

    Food stations, theme days and hydration and nutrition education get students involved and encourage a healthier relationship with what they eat.

  • Local sourcing and less waste

    Around 90% of our food is sourced locally, and composting, recycling and portion control keep waste down, supporting your sustainability goals.

Education Sector services catering team member

The full scope, so you can see exactly what your site gets. Nothing from your current service is lost.

What we cover

  • Daily meal service
    Fresh, balanced breakfasts, lunches and snacks across the school day.
  • Allergen and dietary management
    Free-from, vegetarian, vegan and cultural options handled with clear allergen control.
  • Full mobilisation
    TUPE, recruitment, training and equipment managed by a dedicated manager.
  • Hygiene and food safety standards
    Stringent hygiene practices upheld across every kitchen and dining space.
  • Nutritionist-led menus
    Menus planned for wellbeing and academic performance, reviewed with your community.
  • Bespoke dining spaces and brands
    Catering brand and restaurant design tailored to your campus.
  • Food and hydration education
    Workshops and campaigns that help students make informed food choices.

The things education leaders ask us before they switch.

Your questions, answered up front

Are your staff safe to work around children?

Our education teams are trained for the sector and vetted appropriately for working in schools, colleges and universities. We handle safeguarding at the point we recruit and train, not as an afterthought.

Will changing provider disrupt the school?

A dedicated mobilisation manager handles the whole transition, from the TUPE process through to training and equipment, so term-time service carries on uninterrupted through the changeover.

Can you cater for our specific dietary and cultural needs?

Yes. We plan menus with students, staff and nutritionists so the food reflects the dietary requirements and cultural backgrounds of your whole community.

What you can expect

Our vision is to provide the best experience every day. Here’s what that means for your site.

  • Great service

    From menu design to front-line service, a catering experience built around your students and staff.

  • Great people

    Chefs and catering teams who take pride in the food and the daily experience they create.

  • Great future

    Local sourcing, reduced waste and sustainable practices woven through the service.

How we get you up and running

  • Consultation

    We learn your site, budget and pupil needs

  • Tailored menus

    Nutrition and value planned around your community

  • Smooth mobilisation

    Full handover managed end to end

  • Ongoing partnership

    We review and adapt as needs change

Catering for events with Mount Charles group

Better food for your students, less on your plate to manage

Book a free, no-obligation consultation. We’ll show you how we’d feed your school or campus, keep every pupil safe at lunch, and stay inside your budget.

Book your free consultation